Established as one of the original Korean pochas in the Bay Area, Pocha K stands out for its dedication to authentic flavors and a lively social scene. Owner-operated by a veteran, the restaurant embodies a spirit of community and hospitality. Known for late-night hours that cater to night owls and event-goers, Pocha K opens daily with the exception of Wednesdays, welcoming customers from 6 PM until as late as 2 AM on weekends. This timing creates a distinctive niche in Santa Clara, where late-night Korean comfort food thrives.
The menu focuses on classic and contemporary Korean street food, blending spicy, sweet, and savory elements.
Popular items include kimchi and pork fried rice, soy garlic boneless chicken, and spicy tuna pizza that celebrates bold ingredients with crisp textures. The interior features gentle lighting and K-pop memorabilia, cultivating a trendy and comfortable vibe that appeals to both locals and visiting university students.
Pocha K prioritizes inclusivity with full wheelchair accessibility and plenty of parking options free of charge. The restaurant’s commitment to both taste and atmosphere makes it a go-to choice for casual dining, solo nights out, or group celebrations. With steady praise for portion sizes and a menu built for sharing, Pocha K creates inviting spaces where food culture and community intertwine. Their unique drinks selection, including an extensive soju lineup, invites guests to enjoy Korean dining traditions long into the night.
